Canada's restaurant chain Madisons to open in South Florida
Yet another international restaurant chain is entering the South Florida market: Canada’s Madisons New York Grill & Bar.
The chain plans to open its first U.S. outlet in Boca Raton in December, the company announced.
The chain specializes in baby back ribs, steak and seafood, with average checks for dinner in the range of $13 to $35 per person, executives said.
Madisons opened its first restaurant in Montreal in 2004 and now has 14 outlets in Canada.
Other international restaurant chains expanding in South Florida include Spain’s 100 Montaditos sandwich specialists, Brazil’s Giraffas steaks and burgers, France’s bakery Paul’s, Guatemala’s chicken specialists Pollo Campero, specialists, and Italy’s famed luxury Cipriani locales.
For more information in English about Madisons, visit www.madisonsnyc.com/en.